You can view earlier episodes by clicking on these links Preview, One Dish Mexican, Grilled Chicken, Cooking(?) with Daddy, Tortellini Soup , Teriyaki Chicken, Buffalo Chicken Bites, Parmesan Chicken Pasta With Broccoli, Garbage Casserole, Cheeseburger Pie, Golden Crusted Chicken Asparagus Lasagna, Baked Rigatoni, Tuna Noodle Casserole, BBQ Beef Crumble, Feel Better Chicken Noodle Soup, Faux Sushi,Chicken Pot Pie on the Fly, Chicken and Dumplings, Egg Nog Pie, BBQ Beef Cups, Beef Pot Pie w/ Corn Bread Crust, Dill Crusted Lime Salmon, Grandma Lynn's AWESOME Dip and Cream Cheese Chicken . The whole point of the cooking lessons for J is to show her some basic easy meals, teach her how to plan a menu, learn how to follow a recipe and help her become more comfortable in the kitchen...this is not anything totally gourmet or culinary school worthy. We hope you enjoy Cooking With Jordan and try these recipes with your kids. They are totally J approved!
On today's menu Chicken Enchiladas on the Fly...this is most def a go to pantry meal. Easy and delicious. I always make enough for two pans, separate them by twos into Ziploc bags and freeze them...they reheat beautifully and are perfect for a quick lunch or do it yourself dinner nights.
Chop one oniontry not to CRY...she had tears streaming down her face
saute onion in TB of Olive Oil until golden
open and drain *canned chicken
add chicken to sauteed onions
cube one brick of cream cheese
add cream cheese to chicken and onion
season with garlic salt (we can't cook with out it) and pepper
she looooooves to cook
spoon enchilada sauce into bottom of dish
heat tortillas 3 at a time for 1 min in microwave (this makes them soft)
work quickly filling the tortillas with chicken mixture and a little cheese
roll and lay in pan (btw we like white corn tortillas but they all work)
adorable video demonstration by J
repeat until pan is full add sauce on top sprinkle with cheese
bake @ 350 for 30 min
serve with a yummy salad and a smile
* this recipe is also amazing with leftover rotisserie chicken. We use canned chicken a lot just because we always have it on hand and it is still soooooo good. Try it your family will love it!
















































